Tuesday, 8 December 2009
But what always amazes me in these dank, dark midwinter days, is that things are still growing. Early Broad beans are now over 6in tall, newly sown early peas are just emerging. The chard continues to produce leaves (we've had almost 8 months' cropping - it has to be the best return on any seed packet); late stir fry and salad mixes are flourishing, some gone very prettily to seed - have you ever noticed how rocket flowers are so delicately veined? And I remain hopeful that the very late-sown carrots will produce something worth eating. But I'd like to award my Crop of the month medal to winter purslane, a heart-shaped, lush-looking spinach-tasting leaf.